A homage to French cuisine with generous and gourmet dishes
Nestled in the heart of "La Maison Bleue", Le Roc is more than a restaurant: it's a "chic" space to meet and rediscover a "canaille" cuisine! Depending on the Chef's inspiration, some dishes arrive in cast iron "Staub" casseroles directly on the table. A tribute to French cuisine with generous and gourmet dishes. The service is relaxed and the sommelier team will always find you some nice bottles to accompany a rare moment of pleasure together!
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You can also enjoy our "cabane", a new space adjacent to the ROC. Convivial and atypical, you can share with friends or family a Savoyard fondue, a seafood platter or a simmered dish. Here, no table as such, it is around our barrels that you will settle down to enjoy a moment out of time.